
2023 Domaine Roulot Meursault 1er Cru "Porusot", Burgundy, France
ABOUT THIS WINE
Located mid-slope, just below âLes GenevriĂšres,â Les Porusots is one of Meursaultâs most characterful Premier Cru sites, marked by deep clay-limestone soils and excellent sun exposure. Roulotâs 2023 bottling captures the vineyardâs natural depth while preserving the domaineâs signature sense of lift and precision.
Organically farmed and hand-harvested, the grapes are gently pressed and fermented with native yeasts in French oak barrels (20â25% new). The wine is aged for 12â15 months on fine lees without bĂątonnage, followed by additional time in tank before bottling to sharpen definition. The result is a wine of quiet intensityâless overt than some Meursaults, but pulsing with inner energy and age-worthy structure. Serve with lobster, roasted poultry in cream sauce, or aged ComtĂ© to highlight its depth and finesse.
ABOUT THIS PRODUCER
Domaine Roulot, under the stewardship of Jean-Marc Roulot, is a benchmark for white Burgundy, renowned for producing some of the most precise, mineral-driven expressions of Chardonnay in the region. Based in Meursault and farming organically since 1998, the domaine emphasizes freshness, terroir transparency, and meticulous vinification.
Jean-Marc is known for his philosophical and exacting approach, avoiding overt oak or excess ripeness in favor of purity and line. His Porusot bottling stands among the great white wines of the CĂŽte de Beaune, bridging the rich potential of the vineyard with a distinctly Roulot clarityâdelivering a Meursault of grace, dimension, and quiet grandeur.
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Description
ABOUT THIS WINE
Located mid-slope, just below âLes GenevriĂšres,â Les Porusots is one of Meursaultâs most characterful Premier Cru sites, marked by deep clay-limestone soils and excellent sun exposure. Roulotâs 2023 bottling captures the vineyardâs natural depth while preserving the domaineâs signature sense of lift and precision.
Organically farmed and hand-harvested, the grapes are gently pressed and fermented with native yeasts in French oak barrels (20â25% new). The wine is aged for 12â15 months on fine lees without bĂątonnage, followed by additional time in tank before bottling to sharpen definition. The result is a wine of quiet intensityâless overt than some Meursaults, but pulsing with inner energy and age-worthy structure. Serve with lobster, roasted poultry in cream sauce, or aged ComtĂ© to highlight its depth and finesse.
ABOUT THIS PRODUCER
Domaine Roulot, under the stewardship of Jean-Marc Roulot, is a benchmark for white Burgundy, renowned for producing some of the most precise, mineral-driven expressions of Chardonnay in the region. Based in Meursault and farming organically since 1998, the domaine emphasizes freshness, terroir transparency, and meticulous vinification.
Jean-Marc is known for his philosophical and exacting approach, avoiding overt oak or excess ripeness in favor of purity and line. His Porusot bottling stands among the great white wines of the CĂŽte de Beaune, bridging the rich potential of the vineyard with a distinctly Roulot clarityâdelivering a Meursault of grace, dimension, and quiet grandeur.











